BAKE SHOP



Our in-store menu of Whole Pies (9"), Cutie Pies (5") and pie slices change daily. We may sell out of a particular flavor or, on occasion, all pies.

To reserve your favorite whole pies, pre-order today by clicking the button above.

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Ordering Notes:
Please note that a 48 hour notice is required on all orders.
Pies available for pre-ordering are full size (9") and can serve 6-8 guests. 

Full size Cream & Meringue Pies are only made by request/pre-order. Subject to Black out dates. Meringue pies will be available to pick up after 12pm on the date you select. 

Cutie pies are available in-store only, first come first serve. You are welcome to call "day of" to reserve our small pies with payment, from that day's menu. 

All orders by phone are subject to a $2.00 processing fee.

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Slicing & Storage Notes:
All of our pies are made without preservatives, so please follow our recommended storage methods closely to ensure your pie stays fresh:

Fruit Pies: Best kept in their box in a cool, dry place until ready to serve. Good for up to 2-3 days from pick-up. To prolong the life, refrigerate it up to 5 days from pick-up. During hot and humid months, pies are best kept in the refrigerator. In general, we recommend refrigerating any fruit pies that have been sliced.

Pecan/Nut Pies: Best kept in their box in a cool, dry place until ready to serve. Good for up to 4 days from pick-up. To prolong the life, you can wrap it tightly and freeze for up to 3 weeks.

Our custard, cream, and meringue pies require refrigeration. Custards and creams are good for up to 3 days from pick-up when refrigerated. Meringues are best to serve the day of pick-up. 

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Call the shop or stop by to select from our current menu.

913-642-2999